Industrial Biotechnology
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Industrial Biotechnology Syllabus — Unit-wise Content
The official GTU curriculum for Industrial Biotechnology (subject code 3160411) as prescribed for Biotech · Semester 6 divides the course into 5 units, covering 26 listed topics. The unit-wise breakdown below is read from the GTU syllabus document for this subject code, so you can check what the course actually covers before deciding which papers to attempt.
Download the official syllabus PDF (3160411)Unit 1 Introduction to Fermentation process
- Fermentation: An historical perspective
- component parts of a fermentation process
Unit 2 Microorganism, Media and Bioprocesses in industrial
- Biotechnology Primary screening of micro organisms from environment
- properties of Industrial strains
- strain improvement and preservation of microorganisms
- Fermentation process (Submerged
- solid state)
- enzymatic process and transformation process
- Media formulation and optimization
- Inoculum Development
Unit 3 Production of Primary and Secondary Metabolites
- Organic acids
- Amino acids
- Production of fine chemicals
- Industrial Enzymes
- Therapeutic Enzymes
- Production of Recombinant Proteins
- Combination products
Unit 4 Characterization of Biotechnological / Biological / Biosimilar
- Products 3 9 % Subject Code: 3160411 Wef 2018-19 Assessment of Product Characteristics
- Biotechnology Product Characterization
- Release, and Stability
- Selection of Analytical Methods
- Analytical Method Lifecycle Issues
Unit 5 Process Validation
- Introduction and Scope
- General Requirements and considerations
- Process Knowledge
- validation of commercial process
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